Big John’s Tastee Donuts N Deli – Kenner, LA: Hours & Menu

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (504) 466-2136 to check today's hours. Know the hours? Send them to us.

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3130 Loyola Dr, Kenner, LA 70065

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Address3130 Loyola Dr, Kenner, LA 70065

Phone(504) 466-2136

StyleDonut shop

CountyJefferson Parish

Time zoneCentral Time

From city center1.6 mi west

About Big John’s Tastee Donuts N Deli

Big John’s Tastee Donuts N Deli is a donut shop at 3130 Loyola Dr, roughly 1.6 mi from downtown Kenner, heading west.

Kenner has 20 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 3,233 residents. Nearest alternative: River Bend Bakery at 2824 Sharon St Ste B, 0.5 mi away.

Hours were not published with this listing. Most donut shops in Kenner open in the early morning, but phoning (504) 466-2136 first is a good idea.

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.

Cake donuts

Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.

Filled donuts

Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.